This dish is a winter must-eat in Hong Kong, and online the photos looked like this:
So obviously I couldn’t wait to try it! It was just a few steps away from my office. When I got there, this is what I actually got:
Needless to say, it was a bitterly disappointing experience. Dry beef that tasted like dust and even drier rice… Never again. Hope I was able to effectively dissuade you and be of help to society! Hah.
G/F, 113-115 Jervois St., Sheung Wan, 2850-5723.